{"id":2324,"date":"2026-10-06T22:13:21","date_gmt":"2026-10-06T22:13:21","guid":{"rendered":"https:\/\/anflochem.shop\/product\/egg-yolk-powder\/"},"modified":"2026-10-06T23:04:10","modified_gmt":"2026-10-06T23:04:10","slug":"egg-yolk-powder","status":"publish","type":"chemical","link":"https:\/\/anflochem.shop\/product\/egg-yolk-powder\/","title":{"rendered":"Egg Yolk Powder"},"content":{"rendered":"<div class=\"flex-between gap-20 group cursor-pointer\">\n<div class=\"text-body-lg transition-colors group-hover:text-primary-60\">\n<h2 class=\"text-heading-3 max-lg:mb-2 text-black\">Technical aspects<\/h2>\n<\/div>\n<div class=\"flex-center square-40 lg:square-50 rounded flex-shrink-0 transition-colors group-hover:bg-primary-60 group bg-base-20\">\n<div class=\"square-12 relative\"><\/div>\n<\/div>\n<\/div>\n<div class=\"text-body-md pt-10 pb-20 lg:py-20 lg:pr-60 text-expanded\">\n<p>Egg yolk powder is a\u00a0homogenous fine powder with a\u00a0color ranging from light yellow to dark yellow. It has the distinct taste and smell of dried hen egg yolks. The production process includes breaking and separating fresh eggs, filtration, pasteurization, and spray drying, ensuring a\u00a0clean and safe product. The powder is highly soluble (minimum 85%) and contains 58-63% fat and 30-37% protein. It enhances the texture, color, and crispness of baked goods and other food applications.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Technical aspects Egg yolk powder is a\u00a0homogenous fine powder with a\u00a0color ranging from light yellow to dark yellow. It has the distinct taste and smell of dried hen egg yolks. The production process includes breaking and separating fresh eggs, filtration, pasteurization, and spray drying, ensuring\u2026<\/p>\n","protected":false},"featured_media":2325,"template":"","meta":{"_anfl_verified_cas":"","_anfl_molecular_formula":"","_anfl_molecular_weight":"","_anfl_grade":"","_anfl_packaging":"","_anfl_hs_code":"","_anfl_applications":"","_anfl_appearance":"","_anfl_purity":"","_anfl_moq":"","footnotes":""},"chemical_category":[13],"class_list":["post-2324","chemical","type-chemical","status-publish","has-post-thumbnail","hentry","chemical_category-dairy-ingredients"],"_links":{"self":[{"href":"https:\/\/anflochem.shop\/wp-json\/wp\/v2\/chemical\/2324","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/anflochem.shop\/wp-json\/wp\/v2\/chemical"}],"about":[{"href":"https:\/\/anflochem.shop\/wp-json\/wp\/v2\/types\/chemical"}],"version-history":[{"count":1,"href":"https:\/\/anflochem.shop\/wp-json\/wp\/v2\/chemical\/2324\/revisions"}],"predecessor-version":[{"id":2989,"href":"https:\/\/anflochem.shop\/wp-json\/wp\/v2\/chemical\/2324\/revisions\/2989"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/anflochem.shop\/wp-json\/wp\/v2\/media\/2325"}],"wp:attachment":[{"href":"https:\/\/anflochem.shop\/wp-json\/wp\/v2\/media?parent=2324"}],"wp:term":[{"taxonomy":"chemical_category","embeddable":true,"href":"https:\/\/anflochem.shop\/wp-json\/wp\/v2\/chemical_category?post=2324"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}